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Kasugamycin is an aminoglycosidic antibiotic isolated from Streptomyces kasugaensis, showing broad-spectrum anti-fungal activity against yeast and various fungus species.
| Molecular Weight | 415.82 |
| Formula | C14H26ClN3O9 |
| CAS Number | 19408-46-9 |
| Storage |
Powder -20°C 3 years ; 4°C 2 years In solvent -80°C 6 months ; -20°C 1 month |
[4] Christian Lange, et al. PLoS One. Effects of Kasugamycin on the Translatome of Escherichia coli
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